Chemical Product Library / Reference

Diacetyl tartaric acid esters of mono- and diglycerides

Chemical identity, technical indicators, performance and application reference. Confirm specifications and regulatory suitability against supplier documentation.

Molecular structure for Diacetyl tartaric acid esters of mono- and diglycerides

Chemical identity

English nameDiacetyl tartaric acid esters of mono- and diglycerides
English synonymsDATEM;Diacetyl tartaric acid esters of mono- and diglycerides;DATEM emulsifier
Chinese name双乙酰酒石酸单双甘油酯
Chinese synonymsDATEM;双乙酰酒石酸单双甘油酯
Chemical categoryFood Emulsifiers
CAS No.100085-39-0
EINECS No.Not provided
Molecular formulaNot provided
Molecular weightNot provided
PubChem structure images are reference depictions, not proof of composition, purity, grade, or regulatory status. Mixtures and polymers may not have a single representative structure.

Technical indicators

Ester content according to grade; acid value according to grade; free glycerol ≤5.0%; moisture ≤3.0%

Performance characteristics

Pale yellow to cream powder or paste, anionic emulsifier, excellent dough strengthening properties

Application scenarios

Food emulsifier (bakery, especially yeast-raised products), cosmetic, pharmaceutical