Chemical Product Library / Reference
Lactic acid esters of mono- and diglycerides of fatty acids
Chemical identity, technical indicators, performance and application reference. Confirm specifications and regulatory suitability against supplier documentation.
Chemical identity
| English name | Lactic acid esters of mono- and diglycerides of fatty acids |
|---|---|
| English synonyms | LACTEM;Lactic acid esters of mono- and diglycerides;Lactoglycerides |
| Chinese name | 乳酸脂肪酸甘油酯 |
| Chinese synonyms | LACTEM;乳酸单双甘油酯 |
| Chemical category | Food Emulsifiers |
| CAS No. | 98084-79-8 |
| EINECS No. | Not provided |
| Molecular formula | Not provided |
| Molecular weight | Not provided |
PubChem structure images are reference depictions, not proof of composition, purity, grade, or regulatory status. Mixtures and polymers may not have a single representative structure.
Technical indicators
Ester content according to grade; acid value according to grade; free glycerol ≤5.0%; moisture ≤3.0%
Performance characteristics
Cream to pale yellow powder or flakes, anionic emulsifier, good aeration and stabilizing properties
Application scenarios
Food emulsifier (bakery, desserts), cosmetic emulsifier, pharmaceutical excipient